M - F 11am - 12 am
Sat 12 pm -12 am
Sun 4pm - 12 am

Go back to the Crossroads menu

Select the menu items to report, or click recipe name for label:
Today's Menu Menu for Thursday, September 14, 2017
Recipe Description Qty Portion
-- SOUPS --
 
 
Traditional Farro Soup with Swiss Chard
 
12 OZL
Traditional Farro Soup with Swiss Chard
 
8 OZL
-- LATE NIGHT CALZONE --
 
 
Chicken Parmesan Calzone
 
1 EACH
-- LUNCH SPECIAL PIZZA & CALZONE --
 
 
Bacon Chicken Ranch Pizza
 
1/6 PIE
Flatbread Pizzas to Order
 
1 EACH
Vegetable Calzone
 
1 EACH
-- LUNCH SPECIALS --
 
 
Baked Beans
 
4 OZ
Terriyaki Cole Slaw
 
3 OZR
Texas Brisket Sandwich
 
1 EACH
-- STANDARD GRILL ITEMS --
 
 
BLT Sandwich
 
1 SANDW
Black Bean Garden Burger
 
1 EACH
Fried Mozzarella Sticks w/ Sauce
 
1 SRVNG
Fried Onion Rings
 
4 OZ
Grilled Cheese Sandwich
 
1 EACH
Tuna Melt
 
1 EACH
Turkey Bacon Triple Decker
 
1 EACH
Turkey Burger
 
1 EACH
-- DESSERT --
 
 
Fresh Fruit Cup
 
7 1/2 OZ
Before placing your order, please inform your server if a person in your party has a food allergy.
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